How to get through the week with healthy but satisfying meals that will make you feel good as well as virtuous? With these 60 healthy, fast recipes.
Silverbeet fatteh with sumac yoghurt and chickpeas
"Try this dish with roast cauliflower, eggplant or roast pumpkin instead of silverbeet for a variation," says Tom Walton. Begin this recipe 1 day ahead.
Lemon chicken
A luscious, tangy stir-fry that makes two generous portions for very few calories. Extracted from The Fast 800 Easy by Dr Clare Bailey and Justine Pattison. Published by Simon & Schuster Australia, RRP $35. Photography © Smith & Gilmour
Iceberg with dried oregano dressing and creamy sheep's milk cheese
This is an edited extract from Always Add Lemon by Danielle Alvarez (Hardie Grant, $50). Photography © Benito Martin and Jess Johnson.
Garlicky fried rice with crisp pork
The trick to getting the best fried rice? Cook the rice a day ahead and refrigerate it overnight, covered, so it dries out.
Green tea noodles with sticky sweet chilli salmon
Green tea noodles bring a pop of colour to this easy midweek dinner.
Trade up the bolognese for Bill Granger's crab and chilli linguine
Nothing beats a chilli and seafood summer pasta. Images and text from Australian Food by Bill Granger (Murdoch Books, $49.99). Photography by Mikkel Vang.
Tofu scramble with shredded cabbage and chilli sambal
Add a kick to your breakfast or lunch with this tofu scramble. Images and text from Australian Food by Bill Granger (Murdoch Books, $49.99). Photography by Mikkel Vang.
This recipe for Asian eggs is exactly what to cook when cooking is the last thing you feel like doing
Perfect for a no-fuss, quick dinner.
Sesame butter radishes with lemon
Quick, easy and pretty as a picture.
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